Simply insert the disc into the food processor and the raised slicing blade will face up. The small shredding blades should be facing up if you want to shred.
Is shredding the same as grating with a food processor?
While grating and shredding look similar, they both use the same kitchen equipment and tools. There is no need to buy another kitchen appliance or utensils. It is possible to use what you have.
How do you shred potatoes with a KitchenAid food processor?
The potatoes should be sliced into 3 pieces. The shredding disc can be used in the food processor. The lid needs to be secured and turned to a low speed. Use a food pusher to push the potatoes through the shredder after feeding them through the feed tube.
How do you shred carrots in a KitchenAid food processor?
The food processor should be turned on High once the carrots have been cleaned and prepared. The carrot should be placed in the feed tube. If your food processor has a food pusher, you can use it to guide carrots towards the shredding disc. All of your carrots need to be shredded.
How do you shred zucchini with a KitchenAid food processor?
Attach the food processor’s top to the food chute. The food processor should be turned on when you want to press the zucchini into it. There is a shredding disc that shreds the zucchini.
Which blade do you use to shred cabbage in a food processor?
You will need a shredding disc to shred cabbage. It’s a standard accessory for most food processor and can be used again and again. The shredding side needs to be facing up.
Can a shredder be plugged into a power strip?
Your shredder needs to be plugged into a wall outlet with a labeled voltage and amperage. It is necessary to install the grounded outlet near the equipment to be easy to access. The product shouldn’t be used with energy conversion, transformer, or extension cords.
Can a food processor shred potatoes?
You can use a food processor to shred potatoes and still save time in the kitchen. A food processor can be used for more than just basic food prep and will allow you to discover new flavors and texture in a variety of recipes.